A list of publications put out by the department's service areas.
Guidance as to the legislative and operational requirements associated with Liquor Accords.
Guidance on the legislative provisions regarding the situations where it is acceptable for a juvenile to be present on licensed premises (for reasons other than approved work experience/training).
Guidance to the legislative and operational requirements associated with the inspection of and access to documents relating to licensed premises that are held by the licensing authority.
To provide licensees with guidance regarding their obligations in relation to recording incidents that occur on and in the vicinity of their licensed premises.
The sale, supply and consumption of liquor needs to be carefully regulated.
Licensees must ensure that water suitable for drinking is provided, free of charge, at all times when liquor is sold and supplied for consumption on the licensed premises.
A policy to provide a set of minimum fire safety measures for licensed premises
Guidance on extended trading permits that are sought for providing catering services (with or without food) at venues away from the licensed premises.
Guidance on the legislative requirements relating to extended trading permits (ETP) for extended areas.
This policy provides guidance on the Director’s requirements for liquor stores located outside the Perth metropolitan area to trade on Sundays under an ETP.
Section 48(2) of the of the Liquor Control Act 1988 provides that a club licence authorises the sale and supply of liquor to club members and to the guests of members.
Section 50 of the Liquor Control Act 1988 (‘the Act’) authorises a restaurant licence to sell and supply liquor for consumption on the licensed premises only ancillary to a meal supplied by the licensee and eaten by the patron on the licensed premises.
Section 50 of the Liquor Control Act 1988 (“the Act‟) authorises a restaurant licence to sell and supply liquor for consumption on the licensed premises only ancillary to a meal supplied by the licensee and eaten by the patron on the licensed premises.
This document provides guidance on extended trading permits that are sought for ongoing (i.e. long term) or indefinite circumstances and the factors that the licensing authority may have regard to when considering applications for these permits.
Under section 60 of the Act the licensing authority may grant an extended trading permit (ETP) authorising the licensee to sell and supply liquor in circumstances to which the licence would not otherwise apply.
The cellar door ETP provides producers with the opportunity to promote their products to the wider public within their region.
Guidance on the specific circumstances whereby the sale, supply and consumption of liquor is exempt from the application of the Act under the Liquor Control Regulations 1989 (the regulations).
A standard entertainment condition is imposed on most licences.
Under section 115(4a) of the Liquor Control Act 1988 (the Act) it is the prerogative of all licensees to set dress standards which are suitable for their particular premises.
This policy provides guidance as to the legislative and operational requirements associated with complaints lodged under section 117 of the Liquor Control Act 1988 (the Act).